Congo Kivu 250g Ground

(1 customer review)




Brewing Hints: Brew for 3 – 4 minutes in a cafetiere or use a filter machine. Don’t allow this coffee to stand on a hotplate too long!
Roast Depth: Medium Roast Coffee
Origin: Kivu, DRC (formerly Zaire)
Characteristics: A bold, intense coffee with wild aspects
Serving Suggestions: Drink at any time of day, ideally with milk.

1 review for Congo Kivu 250g Ground

  1. Laura Smith

    We love this one it’s a real ‘wake up’ coffee. (I call this one my gogo juice!) It has a great perky edge to the flavour and definitely suits being drunk with milk. This coffee also has lovely depth and leaves a slight bitter aftertaste on the palate. A great one for when you want some get up and go in your mug.

Add a review

Your email address will not be published. Required fields are marked *