Description
The finest green coffee beans are blended by Allanason’s in India to a simple, but classic, recipe, then roasted by to create a thick, sweet, rich espresso which attributes its name to the fantastic striped crema, which resembles a tiger’s coat, on the top of the prepared espresso.
Brewing Hints: Designed for espresso, but works really well in a cafetiere or filter
Roast Depth: Full-medium roast.
Origin: Karnataka, India but monsooned in Mangalore.
Characteristics: Thick, sweet and rich.
Serving Suggestions: A perfect, tasty espresso at any time of the day, with an exceptional crema.
Karen (verified owner) –
One of my favourites and if you are wanting a strong coffee to help you wake up on a morning then this is the one for you.
Laura Smith –
This is delicious high quality espresso, perfect on its own or made into a variety of coffee drinks (like a lovely blended ice coffee in this warmer weather!)