Description
One of the best coffees there is! AA generally designates the largest bean size, which is considered by many to be a sign of quality.
This lovely Kenyan coffee is also supporting the Amazing Grace Children’s Home £1.50 from each sale going to the home.
Brewing Hints: Brew for 3-4 minutes in a cafetiere or in a filter machine.
Roast Height: Full-Medium Roast
Origin: Mount Kenya near Nairobi
Characteristics: A full-bodied richness with a pleasing acidity and snap in its aftertaste
Serving Suggestions: Drink at any time of the day.
Laura Smith –
This is a deep rich flavoured coffee with chocolate and tobacco undertones. It goes so nicely with some mid afternoon biscuits after a hard morning gardening.